Our cuisine is simple and genuine. We cook with local seasonal products produced in our territory. You can taste traditional dishes from Veneto such as home-made pasta, local extra virgin olive oil, cheeses from the Lessinia mountains, exquisite meat and our home-made Veronese salami, the “soppressa”.
Our restaurant, which is also open to non-guests, is looking forward to welcoming you with traditional dishes from the neighbouring territory, all worth trying. At lunch and dinner, you can enjoy fresh food prepared with high quality ingredients while admiring the amazing view of the surrounding hills.
You can do all this in a relaxed atmosphere, far away from the noise of the city and with our friendly service.