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62.6°F/°C

Restaurant

Restaurant and Pizzeria

Surrounded by green hills, about 30 mins from Verona city centre

Our restaurant, which is also open to non-guests, is looking forward to welcoming you with traditional dishes from the neighbouring territory, all worth trying. At lunch and dinner, you can enjoy fresh food prepared with high quality ingredients while admiring the amazing view of the surrounding hills.

You can do all this in a relaxed atmosphere, far away from the noise of the city and with our friendly service.

Traditional dishes from Veneto

Our cuisine is simple and genuine. We cook with local seasonal products produced in our territory. You can taste traditional dishes from Veneto such as home-made pasta, local extra virgin olive oil, cheeses from the Lessinia mountains, exquisite meat and our home-made Veronese salami, the “soppressa”.

Excellent wines from our territory

When it comes to the Veronese tradition, one cannot possibly leave out our exceptional wines: Soave, Valpolicella, Amarone and Durello. Outstanding white and red wines produced in our valleys which represent the rich Veronese enogastronomic heritage.

Pizzas and handcrafted beer

To add the finishing touches to our offer, we propose our guests a selection of pizzas made with 30% of Italian wholemeal stone ground flour, Italian plum tomatoes, 48 hours fermented pizza dough, “fior di latte” mozzarella cheese, served with our handcrafted beer.

The Stube

Our warm and welcoming Stube, is the ideal place for an excellent beer and a tasty cold cuts platter of the Veneto tradition.

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